THe RESTAURANT

An elegant and chic restaurant serving sushi, fish and fine meats.

01

SUSHI GRADE

FISH

Quality is our number one priority. Our salmon, red tuna, hamachi and bluefin tuna are flown in daily from Japan to ensure freshness that can be tasted in every bite. Each piece of sushi is crafted and expertly prepared by our chefs to execute the highest quality and creations that will leave your taste buds pleading for more.

02

Serving the finest cuts of meat

From our 16 oz aged Angus rib eye steak to our beef teriyaki, our premium meats are all hand selected to meet our strict standards. Each steak is meticulously grilled to perfection and accompanied by mouth watering sautéed legumes.

03

STRATEGICALLY LOCATED

CHIYOKO is strategically located central to main intersections (Highways 15 and 40). The quiet neighborhood offers ample parking and easy access. Perfect for a quick lunch stop, special events, parties or a romantic dinner.

our story

Our story begins WITH A SMALL VISION

The CHIYOKO experience is all about fine Japanese cuisine, enjoyed in a relaxed and welcoming atmosphere. At CHIYOKO we ensure to use only the finest and freshest ingredients from our fish all the way down to the ginger and soy sauce. Each dish is an edible work of art. Aside from our impeccable sushi, our bold and diverse menu also features a variety of meat dishes, with our most popular being our 16 oz aged Angus rib eye steak. This is a culinary experience not to miss.

SUSHI SPECIALTIES

Our sushi specialties are what distinguishes us from the rest. Created by our talented and decorated chefs, every selection will tantalize you palate. With each mouthful you will experience an explosion of flavor, quality and freshness. Our signature bluefin dishes will awaken your senses.